Easiest Way to Prepare Homemade Grandma's Tuna Noodle Casserole

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, grandma's tuna noodle casserole. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Grandma's Tuna Noodle Casserole is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Grandma's Tuna Noodle Casserole is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook grandma's tuna noodle casserole using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Grandma's Tuna Noodle Casserole:

1. Prepare extra wide egg noodles
2. Prepare ea.) tuna; drained
3. Prepare cream of chicken soup
4. Take cream of mushroom soup
5. Take sour cream
6. Get seasonings of choice:
7. Prepare parsley, black pepper, garlic powder, onion powder
8. Make ready Topping:
9. Get pkg. shredded Italian cheese blend
10. Get Italian bread crumbs
11. Make ready butter, cut into pats

Instructions to make Grandma's Tuna Noodle Casserole:

1. Preheat oven to 350 degrees. Cook noodles according to package instructions.
2. In a large bowl combine soups, sour cream, tuna and seasonings.
3. Stir in the cooked and drained egg noodles.
4. Spread mixture evenly into a greased 9x13 baking dish.
5. Top with cheese, bread crumbs and butter.
6. Bake for 30 minutes or until hot and bubbly.
7. Enjoy!

So that’s going to wrap it up with this exceptional food grandma's tuna noodle casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!