14/10/2020 08:32

Step-by-Step Guide to Make Favorite My version of Hawaiian Pizza

by Hunter Moore

My version of Hawaiian Pizza
My version of Hawaiian Pizza

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, my version of hawaiian pizza. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

My version of Hawaiian Pizza is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. My version of Hawaiian Pizza is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have my version of hawaiian pizza using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My version of Hawaiian Pizza:
  1. Prepare 5 pcs ham
  2. Make ready 1 can pineapple chunks
  3. Get Mozarrela cheese
  4. Take Tomato sauce
  5. Prepare 1 bowl Bread flour
  6. Take 1 egg for dough
Instructions to make My version of Hawaiian Pizza:
  1. In a bowl add a little salt, 1 tsp sugar, 1tsp yeast and mix well. After that add 1 egg and 160ml water, melted butterMix well until well combined
  2. Knead the dough for 5 mins then cover and set aside. Let dough rise for an hour.
  3. After an hour, take a pizza platter and brush with butter on surface. Flatten dough in round shape. Poke a hole all over it using fork.
  4. Brush the dough with tomato sauce then add in ham and pineapple chunks. And cheese on top.
  5. Pre heat oven 250 celcius. Let it heat forv10 mins. Then put pizza and bake for 15 mins

So that is going to wrap this up for this exceptional food my version of hawaiian pizza recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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