Step-by-Step Guide to Prepare Homemade Vegetarian Stuffed Peppers

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, vegetarian stuffed peppers. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegetarian Stuffed Peppers is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Vegetarian Stuffed Peppers is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Stuffed Peppers:

1. Make ready 3 red peppers cut in half microwave for 5 minutes
2. Make ready 1 c rice cooked
3. Make ready 2 tbs olive oil
4. Prepare Garlic
5. Take Onion
6. Make ready Celery
7. Prepare Carrots
8. Take Tofu well drained
9. Make ready Mushrooms
10. Get Basil
11. Take Italian Seasoning
12. Take Salt
13. Take Pepper
14. Prepare Soy Sauce
15. Make ready Ketchup just a squirt
16. Take Feta Cheese
17. Prepare Walnuts
18. Get Raisins

Instructions to make Vegetarian Stuffed Peppers:

1. Sauté garlic, onions, celery, carrots, seasonings
2. Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
3. Remove from stove and Add Rice, Raisins, Feta
4. Fill Peppers, top with more feta and bake at 375 for 20 minutes

So that is going to wrap this up with this special food vegetarian stuffed peppers recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!