22/12/2020 08:59

Recipe of Award-winning Spicy Sour Gochujang Tofu Soup

by Beatrice Bryan

Spicy Sour Gochujang Tofu Soup
Spicy Sour Gochujang Tofu Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spicy sour gochujang tofu soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spicy Sour Gochujang Tofu Soup is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Spicy Sour Gochujang Tofu Soup is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have spicy sour gochujang tofu soup using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sour Gochujang Tofu Soup:
  1. Get 1 packed tofu (firm or silky)
  2. Make ready 1/4 slice onion (thinly sliced)
  3. Prepare 1 tbsp gochujang paste (you can find it in any Asian store or Smith’s store)
  4. Make ready 1/2 tsp ginger powder (you can use the fresh ginger slices)
  5. Get 1/2 tsp garlic powder (you can reply with minced garlic)
  6. Make ready 1 tsp paprika powder
  7. Take 1 tbsp soy sauce
  8. Get 1 tsp mushrooms powder (optional)
  9. Make ready 1 tsp cayenne powder(optional, you can skipped if you don’t like spicy)
  10. Prepare 1/2 tsp ground black pepper
  11. Take to taste Salt
  12. Take Squeezes lemon or 1 tbsp lemon juice (optional)
  13. Make ready 4 cup water (veggies or non veggies broth)
  14. Take Green onion for garnish
  15. Prepare Sesame oil
  16. Make ready Oil
Instructions to make Spicy Sour Gochujang Tofu Soup:
  1. Using a pan heat up little oil, then sauted the onion.
  2. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water.
  3. Let them boil and simmer until the gochujang is dissolved.
  4. Add tofu, soy sauce and salt to taste. Cook for another 3-4 minutes. Lastly add a few drops of sesame oil and lemon juice, then turn off the heat and serve. Don’t forget to sprinkle green onion as a garnish. Enjoy!
  5. HappyCooking!

So that is going to wrap it up with this special food spicy sour gochujang tofu soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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