Easiest Way to Make Speedy Water Spinach con Tofu

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, water spinach con tofu. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Water Spinach con Tofu is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Water Spinach con Tofu is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook water spinach con tofu using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Water Spinach con Tofu:

1. Take 1 kg water spinach
2. Get 1 block firm tofu
3. Get Garlic and ginger
4. Prepare Oyster sauce

Steps to make Water Spinach con Tofu:

1. Wash and cut tofu into small cubes then drain. Heat wok add cooking oil then stir fry tofu until golden brown then set aside.
2. Wash and soak water spinach in salt water for 30 mins. Then wash properly again. Cut it
3. In a hot wok stirfry garlic and ginger then add in water spinach stir fry then add oyster sauce. Keep cooking then pour oyster sauce and tofu. Simmer until done

So that is going to wrap it up with this special food water spinach con tofu recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!