Simple Way to Prepare Quick Crockpot Barbacoa

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crockpot barbacoa. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crockpot Barbacoa is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Crockpot Barbacoa is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook crockpot barbacoa using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crockpot Barbacoa:

1. Make ready 1.5 pound beef chuck roast
2. Make ready 2 potatoes
3. Make ready 4 cloves garlic
4. Get 1/2 onion
5. Take 1 packet Goya achote seasoning
6. Prepare 1 tsp garlic salt or to taste
7. Prepare to taste Chicken bullion
8. Make ready Water
9. Make ready 1 can red enchilada sauce
10. Get 1 can el pato spicy tomato sauce
11. Take 2 cleaned and seeded dried Pasilla chili pod

Steps to make Crockpot Barbacoa:

1. Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
2. Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
3. Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom

So that is going to wrap it up with this exceptional food crockpot barbacoa recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!