Steps to Make Gordon Ramsay Instapot Chicken Burrito Bowls

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, instapot chicken burrito bowls. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Instapot Chicken Burrito Bowls is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Instapot Chicken Burrito Bowls is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook instapot chicken burrito bowls using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Instapot Chicken Burrito Bowls:

1. Take 3 boneless skinless chicken breast
2. Prepare 1 can corn, drained
3. Take 1 can black beans, drained
4. Take 1 can Rotel
5. Make ready 2 cups uncooked rice
6. Take 3 cups chicken broth
7. Prepare 1 pkg. taco seasoning
8. Get 1 small onion, chopped
9. Get 1 each, green and red bell peppers. chopped
10. Take to taste salt and pepper,
11. Prepare Toppings: Sour cream, cheddar cheese, lettuce, tomato, etc

Instructions to make Instapot Chicken Burrito Bowls:

1. Place 1 cup of chicken broth in bottom of instapot. Place chicken breasts on top.
2. Cover chicken with taco seasoning and salt and pepper.
3. Add corn, black beans and Rotel.
4. Add chopped onions, peppers and rice. Top with remaining chicken broth.
5. Set instapot to cook for 20 minutes.
6. Pull out chicken, shred and return to pot and stir well.
7. Meanwhile, set up toppings station with your favorite ingredients.
8. Enjoy!!

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