11/12/2020 03:16

Recipe of Ultimate Lemon chicken

by Jeffrey Watkins

Lemon chicken
Lemon chicken

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lemon chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lemon chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Lemon chicken is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook lemon chicken using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Lemon chicken:
  1. Prepare Lemon Sauce
  2. Make ready sliced lemon (silk)
  3. Make ready sugar
  4. Prepare white vinegar
  5. Make ready fresh lemon jc
  6. Get honey
  7. Get custard powder
  8. Prepare chicken breast
  9. Make ready Marinade
  10. Get salt
  11. Make ready shaoxing cooking wine
  12. Take black pepper
  13. Prepare corn starch
  14. Get custard powder
  15. Make ready nos egg
  16. Get Crispy Coating
  17. Take corn starch
Steps to make Lemon chicken:
  1. Cut the lemon (first peeled and shred) to thin slices, and squeeze lemon meat into juice.
  2. Prepare lemon sauce: in a mixing bowl, add thinly sliced lemon silk, sugar, white vinegar, honey, lemon, and custard powder. Stir to mix evenly
  3. Cut the chicken breast into thin slices and use the back of the knife pounding on each piece to tenderize the meat
  4. In a mixing bowl, marinated chicken breasts with salt, Shaoxing wine, black pepper powder, cornstarch, custard powder, and egg.
  5. Coating: Put starch in the tray so that each piece of chicken can be evenly coated with starch.
  6. In a heated work, deep-fry the chicken at oil temperature 300-350°F (150-180°C)  until slightly golden. Remove from oil. Wait a couple of minutes (this is to let the oil temperature goes up a little.)
  7. Re-fry quickly until golden. Remove and drain with a strainer
  8. Pour the prepared lemon sauce to skillet, and cook 1 to 2 minutes or until sauce is slightly thickened. Stir to loosen particles from bottom of skillet.
  9. Pour the sauce over chicken. Serve immediately
  10. Enjoy your lemon chicken !! 😊

So that’s going to wrap this up for this special food lemon chicken recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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