Recipe of Ultimate Armand's Artichoke Stuffing Casserole

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, armand's artichoke stuffing casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Armand's Artichoke Stuffing Casserole is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Armand's Artichoke Stuffing Casserole is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook armand's artichoke stuffing casserole using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Armand's Artichoke Stuffing Casserole:

1. Take 4 cans artichokes, drained
2. Get 2 cups bread crumbs, seasoned
3. Make ready 1 cup fresh romano cheese, grated
4. Prepare 1/2 cup olive oil
5. Prepare 4 garlic cloves, crushed
6. Make ready 1/2 cup parsley
7. Take 1 tsp dried basil
8. Make ready 1 can chicken broth
9. Take 2 tbs melted butter
10. Take 2 Tbs lemon juice
11. Prepare 1 1/2 tsp red pepper

Steps to make Armand's Artichoke Stuffing Casserole:

1. Cut artichokes and toss in olive oil and garlic
2. Mix in bread crumbs, cheese, and seasonings in a deep casserole dish (2 inch deep)
3. Add broth, butter, lemon, and red pepper over casserole
4. Bake for 30 min at 350 degrees uncovered.

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