Recipe of Super Quick Homemade Crockpot chicken and stuffing

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot chicken and stuffing. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crockpot chicken and stuffing is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Crockpot chicken and stuffing is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have crockpot chicken and stuffing using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crockpot chicken and stuffing:

1. Make ready 3/4 tsp garlic powder, bacon & molasses seasoning and basil
2. Take 3 pounds boneless chicken breast tenders
3. Get 1/4 cup of butter=1/2 stick of butter (i used olive oil instead)
4. Prepare 2 can campbells cream of mushroom soup…(i used 1 can cream of mushroom and 1 can cream of chicken) undiluted
5. Get 1/2 cup milk
6. Get 2 packages….stovetop stuffing mix
7. Make ready 1/2 onion, chopped
8. Prepare 1 red bell pepper

Steps to make Crockpot chicken and stuffing:

1. Melt butter or use olive oil in large skillet over med/low heat. Add bell pepper, onion & spices. Brown chicken on both sides. Place in crock pot.
2. Combine cans of soup & milk. Mix thoroughly.
3. Prepare stuffing according to package. decrease liquid by half.
4. Place chicken in crockpot. Pour soup over chicken.
5. Arrange stuffing over chicken. Cook on high 3-4 hours

So that is going to wrap this up with this special food crockpot chicken and stuffing recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!