How to Prepare Homemade Tunafish-Ham Sandwich

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, tunafish-ham sandwich. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tunafish-Ham Sandwich is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Tunafish-Ham Sandwich is something that I have loved my entire life.

Add rest of ingredients & mix well. Do a taste test and adjust amount of ingredients. Cut sandwiches diagonally and serve with potato chips. Submit a Recipe Correction Directions: In a medium bowl, combine all ingredients except bread; mix well.

To get started with this recipe, we must first prepare a few ingredients. You can have tunafish-ham sandwich using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tunafish-Ham Sandwich:

1. Get 5 ounces canned tuna fish
2. Make ready 2 slices ham luncheon meat
3. Get 3 slices bread
4. Prepare 2 teaspoon mayonnaise to smear on 2 slices of bread
5. Take 3 tablespoons mayonnaise
6. Get 1 teaspoon sweet pickle relish
7. Take 1 teaspoon yellow prepared mustard
8. Take 1 teaspoon prepared horseradish sauce
9. Take As needed pimento stuffed green olives garnish

Season to taste with salt and pepper. Serve on the sandwich bread of your choice. In a bowl, combine eggs and tuna. Add the cheese, green pepper, onion, garlic, salt and pepper; mix well.

Instructions to make Tunafish-Ham Sandwich:

1. Drain the tuna add to a bowl. Add the mayonnaise, mustard, horseradish sauce, and pickle relish. Mix together.
2. Smear just a bit of mayonnaise on 2 slices of bread. Add a slice of ham to each of the mayonnaise'd slices of bread. Then add tuna on top of the ham.
3. Stack the two fixed up slices of bread. Put the top on it, add olives and serve. I hope you enjoy!!!!!

In a bowl, combine eggs and tuna. Add the cheese, green pepper, onion, garlic, salt and pepper; mix well. Combine with mayonnaise, mustard, relish, onion and celery, herbs, salt and pepper. In a large bowl, combine the tuna, celery, onion, mayonnaise, lemon juice, parsley, garlic powder, salt and pepper. Mix well and refrigerate until chilled.

So that is going to wrap this up for this special food tunafish-ham sandwich recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!