Step-by-Step Guide to Prepare Ultimate Crockpot Shredded Chicken Paprika

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot shredded chicken paprika. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crockpot Shredded Chicken Paprika is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Crockpot Shredded Chicken Paprika is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have crockpot shredded chicken paprika using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Shredded Chicken Paprika:

1. Take 1 large pack chicken breast
2. Prepare 1-28 ounce can crushed tomatoes
3. Prepare 1/2 cup red wine
4. Get 1/8 teaspoon black pepper
5. Get 1 tablespoon paprika
6. Prepare 6 cloves garlic, minced
7. Prepare 1 onion, sliced
8. Get 1 green pepper, sliced
9. Get White rice, cooked

Instructions to make Crockpot Shredded Chicken Paprika:

1. Rinse and pat dry your chicken breasts….
2. Place chicken inside crockpot……
3. Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper……
4. Cover and cook on Low heat 6 hours or until chicken breast are cooked thru…..
5. Shred chicken with 2 forks and stir into sauce…..
6. Serve over white rice and enjoy 😉!

So that’s going to wrap it up with this special food crockpot shredded chicken paprika recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!