Easiest Way to Prepare Quick Luxurious and Rich Blueberry Bagels

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, luxurious and rich blueberry bagels. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Luxurious and Rich Blueberry Bagels is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Luxurious and Rich Blueberry Bagels is something which I’ve loved my whole life.

These homemade Blueberry Bagels have a sweet blueberry flavor and toast up beautifully! Great recipe for Luxurious and Rich Blueberry Bagels. We had a bountiful harvest of blueberries at my parent's house this year, so I used a batch to make my favorite bagels. If using frozen blueberries, there is no need to microwave them, just defrost.

To get started with this recipe, we have to first prepare a few components. You can have luxurious and rich blueberry bagels using 5 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Luxurious and Rich Blueberry Bagels:

1. Make ready 165 grams Blueberries
2. Prepare 20 grams Sugar
3. Make ready 250 grams Bread flour
4. Make ready 3 grams Salt
5. Get 2 grams Dry yeast

All of our bagels contain wheat and soy. Please see ingredient lists below for information on a specific bagel flavor. A wide variety of blueberry planting bag options are available to you, such as material, commercial buyer, and feature. Blueberries are everybody's darling lately: antioxidant-rich, cancer-fighting If you haven't made bagels before, don't be intimidated!

Instructions to make Luxurious and Rich Blueberry Bagels:

1. Place the blueberries in a heat-resistant container and add in the sugar. Coarsely mash the berries and sugar together, cover with plastic wrap, and microwave at 500 W for a minute. Let cool.
2. Combine the flour, salt, and yeast in a large bowl. Add in the cooled berries from Step 1 and mix together well.
3. When the dough comes together, remove from the bowl, and knead on a flat working space for about 10 minutes.
4. When the flour has completely absorbed the blueberry juices, the dough with become glossy, and develop a lovely purple colour. Cover the dough with a damp tea towel, and let rise for 30 minutes.
5. Punch down the dough, and divide into 4-5 portions. Let the dough rest for 20 minutes.
6. Preheat the oven to 200℃ (preheat the baking sheet as well). Bring some water to a boil in a large pot, adding in 1 tablespoon of sugar (not listed) for every litre of water.
7. Shape the bagels. Be sure the seams are well sealed, otherwise they will split open when boiling.
8. About 3 minutes before the oven finishes heating, drop the bagels into the boiling water, and boil for a minute on each side.
9. Remove the bagels from the pot and transfer to the preheated baking sheet. Pop in the oven as quickly as possible. If you take too long, the bagels will wrinkle.
10. Bake at 200℃ for 12-15 minutes, and they're done.
11. If you can, mix in some dried blueberries to the dough for a boost of flavor.

A wide variety of blueberry planting bag options are available to you, such as material, commercial buyer, and feature. Blueberries are everybody's darling lately: antioxidant-rich, cancer-fighting If you haven't made bagels before, don't be intimidated! Bagels are one of my favorite things to make. There's lots of hands-on time with the dough, a plus in my book. This package contains six full-sized blueberry bagels, made with premium flour, ripe blueberries, malt, yeast and triple-filtered water.

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