Step-by-Step Guide to Prepare Award-winning Crockpot Thai Peanut chicken

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crockpot thai peanut chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Crockpot Thai Peanut chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Crockpot Thai Peanut chicken is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have crockpot thai peanut chicken using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Thai Peanut chicken:

1. Get minced garlic
2. Take peanut butter
3. Get chicken broth
4. Prepare boneless skinless chicken breast chopped into cubes
5. Take shredded zucchini
6. Take sou sauce
7. Prepare sugar
8. Take small red pepper cut into thin strips
9. Make ready lime squeezed
10. Take travel bag peanuts chopped for garnish
11. Make ready Optional: cilantro for garnish
12. Take cooked linguini noodles

Steps to make Crockpot Thai Peanut chicken:

1. Add garlic, peanut butter, broth, chicken, zucchini, soy sauce, sugar, and red pepper to slow cooker. Stir to combine. Cook on low for 4-5 hours or on high for 2-3 hours. A half hour before you are going to serve, add in lime juice and 1/2 cup of cilantro if desired. Chop chicken into bite size pieces. Serve over noodles & garnish with peanuts and cilantro if desired.

So that is going to wrap this up for this special food crockpot thai peanut chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!