Easiest Way to Prepare Super Quick Homemade Stuffed peppers

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, stuffed peppers. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Stuffed peppers is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Stuffed peppers is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook stuffed peppers using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed peppers:

1. Take 1 packages lean beef hamburger
2. Make ready 1 onion, chopped
3. Prepare 4 pepper
4. Make ready 1 1/2 cup basmati rice (or reg. rice)
5. Take 2 can tomato juice
6. Make ready 1 ground black pepper
7. Get 1 garlic powder
8. Prepare 1 soy sauce

Instructions to make Stuffed peppers:

1. In a large skillet cook lean ground beef (remove fat is necessary) add chopped onions, dash of black pepper, table spoon of garlic powder, couple dashes of soy sauce until fully cooked.
2. While beef if cooking, cut the tops of all peppers and remove seeds.
3. In a large cooking pot add 1can of tomato juice heat over medium temperature.
4. When beef is fully cooked, add rice and mix. Make sure stovetop is off while doing this.
5. Fill each peppers with beef and rice mixture. If you have mixture left over, add it to the pot to make soup with it later.
6. Once all peppers are filled add them to the pot. If they tip over cut the bottom to level them.
7. Add the remaining can of tomato juice until it covers the peppers almost to the top. Cook for about an hour or so depending on stovetops.

So that’s going to wrap it up for this exceptional food stuffed peppers recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!