Steps to Make Jamie Oliver Greek Style Stuffed Peppers

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, greek style stuffed peppers. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Greek Style Stuffed Peppers is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Greek Style Stuffed Peppers is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have greek style stuffed peppers using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Greek Style Stuffed Peppers:

1. Get 6 large Green bell peppers
2. Take 1/2 lb Orzo pasta (uncooked measurement-half of a one pound box)
3. Get 8 oz Fresh spinach, uncooked weight
4. Get 15 oz Can of diced tomatoes
5. Prepare 1 cup Diced onion
6. Get 6 clove Garlic, minced
7. Get 1/3 cup Olive oil
8. Prepare 1 tbsp Dried basil
9. Get 1 tsp Black pepper
10. Get 8 oz Feta cheese, crumbled
11. Prepare 2 cup Shredded mozzarella cheese or Italian blend

Instructions to make Greek Style Stuffed Peppers:

1. Clean peppers and cut in half from top to bottom. Creating 12 halves. Clean out the stem, seeds and ribs.
2. Cook orzo according to box directions, but undercook it a few minutes, since it will continue to cook in the oven.
3. Meanwhile, in a skillet, cook the onion in the olive oil until tender and translucent. Add the garlic and other spices. Cook one minute…careful not to burn the garlic.
4. Add the spinach, torn up a bit into smaller pieces. Stir and cook over low heat until wilted.
5. Add the can of tomatoes and the cooked and drained pasta.
6. Add in the crumbled feta and stir well. Taste and adjust seasoning as desired.
7. Stuff the pepper halves with the orzo mixture. Place in a large casserole dish.
8. Sprinkle tops with the grated cheese.
9. Bake at 350 for about 30 minutes.

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