Recipe of Favorite Sauerkraut, and Meatball Soup

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sauerkraut, and meatball soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sauerkraut, and Meatball Soup is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Sauerkraut, and Meatball Soup is something that I’ve loved my whole life. They are fine and they look wonderful.

Pour milk mixture into stock pot and then add sauerkraut and meat balls to soup. Then add the sauerkraut, the water, beef bouillon, the mustard, tomato paste and the pickled gherkins. Season the soup with a pinch of pepper. Pour in the beef broth, sauerkraut and water.

To get started with this particular recipe, we must first prepare a few components. You can have sauerkraut, and meatball soup using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sauerkraut, and Meatball Soup:

1. Get Soup
2. Prepare beef meatballs see my recipes
3. Take butter
4. Prepare potatoes
5. Prepare carrots
6. Get medium red onion
7. Get can sauerkraut
8. Make ready mushroom broth
9. Take beef broth
10. Take ziti rigati pasta
11. Prepare summer sausage
12. Prepare Spices
13. Make ready summer savory
14. Make ready parsley
15. Make ready To taste salt
16. Get To taste ground black pepper
17. Make ready To taste ground white pepper
18. Prepare whole juniper berries

Add onion mixture into the pot and stir to combine. Drop balls into the pot and cook in low-medium heat until meatballs are cooked. Heat oil in a large saucepan on medium. In a large bowl, combine the hamburger, Lipton soup mix, bread crumbs and eggs.

Steps to make Sauerkraut, and Meatball Soup:

1. Wash, peel, and slice the potatoes then cut into manageable pieces. Wash, peel, and slice the carrots. Slice the garlic. Peel the summer sausage slice as thick as the potatoes. Now quarter the sausage slices.
2. Brown in a pot the meatballs in the butter. Set meatballs aside. Add potatoes, garlic, onions, and carrots and sauté in the butter and liquids in the pot that had the meatballs. Add in the mushroom broth, juniper berries, and spices. Chop the juniper berries.
3. Drain and rinse the sauerkraut. Add to the pot the sauerkraut and pasta with the vegetables along with the meatballs.
4. Add half the beef broth. After 15 minutes add the rest of the broth. Allow to cook covered for 30 minutes. Serve with bread I hope you enjoy!!!

Heat oil in a large saucepan on medium. In a large bowl, combine the hamburger, Lipton soup mix, bread crumbs and eggs. Heat the oil in a large skillet, and brown the meatballs on all sides. Remove meatballs, and drain fat from pan, leaving browned bits in bottom. Add sauerkraut and juice to skillet, and top with meatballs.

So that’s going to wrap this up for this exceptional food sauerkraut, and meatball soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!