How to Prepare Award-winning Stuffed Peppers Sausage, Beef, and Apples

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed peppers sausage, beef, and apples. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Stuffed Peppers Sausage, Beef, and Apples is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Stuffed Peppers Sausage, Beef, and Apples is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have stuffed peppers sausage, beef, and apples using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Peppers Sausage, Beef, and Apples:

1. Prepare 3-1/2 bell pepper different colored
2. Make ready 1 pound ground sirloin
3. Prepare 1 pound sausage
4. Get 1 teaspoon pink Himalayan salt
5. Make ready 1/2 teaspoon kosher salt
6. Get 1 pound mixed vegetables
7. Prepare to taste barbecue sauce I used peppered batch 89 optional
8. Take 3 cups shredded apples

Steps to make Stuffed Peppers Sausage, Beef, and Apples:

1. Preheat oven 350 degrees Fahrenheit
2. Mix the pink Himalayan salt, sausage, beef, and apple.
3. Wash and cut the peppers in half and stuff with the mixture
4. Bake in oven for an hour and 15 minutes till done
5. Cook the vegetables and add stuffed Peppers to the top and serve
6. Add barbecue sauce if you desire. I hope you enjoy!

So that is going to wrap this up for this exceptional food stuffed peppers sausage, beef, and apples recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!