Steps to Prepare Award-winning Gumbo 101

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, gumbo 101. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gumbo 101 is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Gumbo 101 is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have gumbo 101 using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gumbo 101:

1. Take Boneless Skinless Chicken Thighs
2. Make ready Grapeseed Oil
3. Take Grapeseed Oil
4. Take All-purpose Flour
5. Prepare md Yellow Onion
6. Get Green Bell Pepper
7. Prepare ribs Celery
8. Prepare Garlic
9. Get Jalepeño
10. Take Guiness Beer
11. Make ready Low Sodium Chcken Stock
12. Get Bay Leaves
13. Get Fresh Thyme
14. Take Andoiue Sausage
15. Get Green Onions

Instructions to make Gumbo 101:

1. 1 tbsp Grapeseed Oil in saute pan, seer chicken on both sides.
2. Heat 1 cup Grapeseed Oil to pot on med-med high heat. Add 1 cup all-purpose flower. Stir continuasly for 15 min, until Roux is chocolate brown. Do not walk away, stir continuasly. Roux starts out blonde and will darken after 15 minutes on med-med high heat.
3. Add diced bell pepper / onion / celery / jalapeño. - Add Salt to bring out moisture in the vegetables.
4. Once vegetables have sweated through and are slightly transparent, add minced garlic.
5. When garlic starts to get fragrant add 2 cups of Guiness Beer. Let the alcohol cook out, approximately 3-5 min.
6. Add 8 cups of low sodium chicken stock. - Add bay leaves and fresh thyme
7. Add coin sized sausage and seared chicken. Bring to a boil, reduce to a simmer. Let this simmer roll for 1 hour. This can simmer for longer if needed.

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