Simple Way to Prepare Quick Toasty Coconut Granola

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, toasty coconut granola. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Toasty Coconut Granola is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Toasty Coconut Granola is something which I’ve loved my entire life. They are nice and they look wonderful.

Toasty Coconut Pecan Granola : This is perfect for the coconut lover in your family (even if that is you!) Toasty Coconut Pecan Granola. When I make granola, I tend to use a little of this, a little of that, based on what I have in the house, and I don't fret over whether I've. Something about the green of the pumpkin seeds, and the toasty white of the coconut in this granola recipe just screams spring to me. GRANOLA RECIPE -TOASTED COCONUT WITH CASHEW NUTS Nothing beats a bowl of nutritious granola to start your day.

To get started with this recipe, we have to prepare a few ingredients. You can cook toasty coconut granola using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Toasty Coconut Granola:

1. Get Old fashioned rolled oats
2. Take Shredded sweet coconut
3. Prepare Chopped pecans
4. Get Chopped walnuts
5. Make ready Sliced almonds
6. Make ready Raisins
7. Prepare Chopped dried fruit (peaches, cranberries, etc)
8. Take Coconut oil
9. Get Honey
10. Prepare Cinnamon, Nutmeg
11. Make ready Vanilla bean extract

Enjoy this healthy spiced pistachio toasted coconut granola as a snack or add a little milk and Making your own granola is pretty darn easy. If you can find a really good "base recipe" and then. Remove granola from oven and season with salt. Virgin coconut oil not only has a number of health benefits, it also lends a warm, nutty flavor to granola.

Steps to make Toasty Coconut Granola:

1. Turn on oven 325°F.
2. Combine oats, nuts, and coconut in a large bowl.
3. Heat coconut oil, vanilla and honey in a small skillet and pour over oat mixture
4. Sprinkle cinnamon and nutmeg. Toss to coat and spread mixture on baking sheet. Bake at for 20 minutes or until golden brown.
5. Cool completely and mix with dried fruits.

Remove granola from oven and season with salt. Virgin coconut oil not only has a number of health benefits, it also lends a warm, nutty flavor to granola. Clark shares her recipe for Double Coconut. I have recently become obsessed with making granola at home. You might have noticed that already if.

So that’s going to wrap it up with this special food toasty coconut granola recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!