Recipe of Favorite Ginger Garlic Broccoli Stirfry - Chinese Style

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, ginger garlic broccoli stirfry - chinese style. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Ginger Garlic Broccoli Stirfry - Chinese Style is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Ginger Garlic Broccoli Stirfry - Chinese Style is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have ginger garlic broccoli stirfry - chinese style using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ginger Garlic Broccoli Stirfry - Chinese Style:

1. Get 1 Broccoli head, good for 2
2. Make ready 1/2 garlic head (or to taste)
3. Prepare 1 pinch minced ginger
4. Make ready 2 Tbsp water
5. Take 2 Tbsp Cooking oil
6. Make ready 2 Tbsp soy sauce + (optional) oyster sauce
7. Prepare 1 tsp cornstarch
8. Get 1 tsp Sesame oil (optional)
9. Take 1 tsp sugar (if no oyster sauce)

Steps to make Ginger Garlic Broccoli Stirfry - Chinese Style:

1. In wok, heat cooking oil and sauté garlic and ginger until brownish.
2. Drop in sliced broccoli and sauté about 3-4 minutes. Test doneness with a fork. Make sure garlic & ginger are mixed in well. Remove from wok, don't over cook the broccoli. It should still be bright green and crisp.
3. In same wok, combine soy sauce, oyster sauce or sugar, water and corn starch. Stir until it thickens. Taste and ajust with water or sugar or soy sauce according to desired balance. Turn off heat.
4. Put back ginger garlic broccoli in wok and toss to distribute sauce. Drizzle with sesame oil. Serve while hot.

So that is going to wrap it up for this special food ginger garlic broccoli stirfry - chinese style recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!