Recipe of Gordon Ramsay Taco Pasta

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, taco pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Taco Pasta is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Taco Pasta is something which I have loved my whole life.

Taco Pasta is creamy, spicy and an easy Italian meets Mexican dinner. I love making this pasta when I want everyone at the table to be happy. A cheesy blend of twirly pasta noodles, ground chicken, fresh veggies, and other taco-centric ingredients like spices, salsa, and black beans, this entire dinner cooks in the same skillet, including the noodles. Like pasta, it comes together quickly.

To get started with this recipe, we must first prepare a few components. You can cook taco pasta using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Taco Pasta:

1. Take your favorite noodle
2. Get olive oil
3. Make ready favorite ground beef
4. Get small yellow onion minced
5. Make ready can diced tomatoes
6. Get taco seasoning
7. Make ready cream cheese
8. Make ready large spoonful of sour cream
9. Take shredded cheddar cheese
10. Get Green onion & cilantro for garnish

My oldest son loved that the pasta shells looked and tasted like little miniature tacos. The best part about this meal is that I literally had dinner on the table in twenty minutes. In a large pot of salted boiling water, cook pasta according to package directions until al dente. Meanwhile, in a large skillet over medium.

Instructions to make Taco Pasta:

1. Cook pasta according to instructions on box/bag. While pasta is cooking, heat oil over med-med high heat. Add ground beef & break apart, add onions. Cook until meat is no longer pink. Drain & return to pain. Add can of tomatoes qnd taco seasoning. Mix. Drain pasta but keep 1/4 cup of pasta water.
2. Add noodles. Add cream cheese, sour cream & shredded cheese. Change heat to low.
3. Cook & mix until cheese is melted. Add pasta water 1tbs at a time until you get the consistency you would like. When serving add any taco sides you like: I topped with sour cream, green onions & cilantro.

In a large pot of salted boiling water, cook pasta according to package directions until al dente. Meanwhile, in a large skillet over medium. Cook pasta according to package directions, drain and set aside. In a skillet over medium heat, cook ground beef, add the packet of taco seasoning and water. Mix well and continue to cook for about another minute.

So that is going to wrap it up for this exceptional food taco pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!