Recipe of Speedy Apple Pie

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, apple pie. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Apple Pie is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Apple Pie is something that I have loved my entire life. They are fine and they look wonderful.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. Let the Scent of Cinnamon and Sugar Take Over Your Make a dessert as American as apple pie by serving up, well, the patriotic pie itself. The Apple Pie, with its two rounds of pastry enclosing slices of cinnamon sugared apples, is a favorite dessert in North America. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going.

To begin with this recipe, we must first prepare a few ingredients. You can have apple pie using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Apple Pie:

1. Prepare 6-7 cups thinly sliced and peeled apples
2. Make ready 1/2 cup packed brown sugar
3. Prepare 3 tablespoons all-purpose flour
4. Take 1 teaspoon cinammon
5. Take 1/4 teaspoon ground ginger
6. Prepare 1/4 teaspoon ground nutmeg
7. Prepare 1 tablespoons lemon juice
8. Make ready Pie Crust
9. Make ready 2 cups all-purpose flour
10. Prepare 1/2 teaspoon baking powder
11. Get 1/2 teaspoon salt
12. Prepare 2/3 cup shortening
13. Get 5-6 tablespoons ice water
14. Take 3 tablespoons butter
15. Get 2 tablespoons fresh milk
16. Make ready 1 tablespoons granulated sugar

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Instructions to make Apple Pie:

1. In a large bowl, combine the apples, sugar, water, cinnamon and nutmeg; toss to coat. Let stand for 15 minutes.
2. In a large bowl, combine the flour, baking powder and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Divide in half, making one half slightly larger.
3. On a lightly floured surface, roll out larger portion of pastry to fit a 9-in. pie plate. Transfer pastry to plate; trim even with edge of plate. Add filling; dot with butter. Roll out remaining pastry; make a lattice crust.
4. Trim, seal and flute edges. Brush with milk; sprinkle with sugar. Cover edges loosely with foil.
5. Bake at 400° for 15 minutes. Reduce heat to 350°; bake 40-50 minutes longer or until crust is golden brown and filling is bubbly. Cool on a wire rack.

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So that is going to wrap it up with this exceptional food apple pie recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!