13/02/2021 13:45

Easiest Way to Prepare Award-winning Simple Bean Sprouts Stir Fry

by Elsie Harris

Simple Bean Sprouts Stir Fry
Simple Bean Sprouts Stir Fry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, simple bean sprouts stir fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Bean Sprouts Stir Fry is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Simple Bean Sprouts Stir Fry is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have simple bean sprouts stir fry using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Bean Sprouts Stir Fry:
  1. Take 1 tbsp vegetable oil
  2. Make ready 1 clove garlic, finely sliced
  3. Take 2 cloves shallots, finely sliced
  4. Take 1 red chili pepper, thinly sliced at an angle
  5. Take 2 birds eye chili peppers (optional)
  6. Make ready 200 gr bean sprouts, washed under running water
  7. Make ready 1 package extra firm tofu, cut to taste
  8. Prepare salt, pepper, and mushroom broth
Instructions to make Simple Bean Sprouts Stir Fry:
  1. Heat vegetable oil over medium-high heat. Sauté garlic and shallots until fragrant.
  2. Add red chili pepper and birds eye chili peppers. Mix well.
  3. Add tofu. Season with salt, pepper, and mushroom broth.
  4. Add bean sprouts. Keep stirring for another 3-4 minutes. (Don’t cook too long as the bean sprouts won’t be crunchy anymore)
  5. Serve with warm rice! 😋

So that is going to wrap it up with this exceptional food simple bean sprouts stir fry recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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