Simple Way to Prepare Quick Cranberry Almond Granola

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cranberry almond granola. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cranberry Almond Granola is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cranberry Almond Granola is something which I have loved my whole life. They’re fine and they look wonderful.

Homemade maple almond cranberry granola is satisfying and delicious made with maple, sweet cranberries, crunchy almonds, and cinnamon spice. If you've never made your own granola, you'll be amazed at the difference in freshness and flavor–and at how easy it is. Actually, that's a wee bit of an understatement. Stir in oats, almonds, coconut (if using), and wheat germ to coat.

To begin with this recipe, we have to first prepare a few ingredients. You can have cranberry almond granola using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cranberry Almond Granola:

1. Prepare old fashioned rolled oats
2. Get sliced almonds
3. Get dried cranberries
4. Get unsalted butter, melted
5. Take honey
6. Make ready ground cinnamon
7. Make ready salt

It's back to school and time to fill those lunch-boxes with chewy almond cranberry chocolate granola bars..cinnamon, almonds, and cranberries in each bit of our Cranberry Almond Granola Parfaits. After baking the granola, layer it and the Greek yogurt in a parfait cup for a perfect bite each time. This recipe really caught my eye as it uses cranberry juice concentrate and allspice along with all the delicious nuts and berries. This almond cranberry granola is a healthy, vegan and delicious granola recipe that can be easily stored in mason jars and gifted to friends and family!

Instructions to make Cranberry Almond Granola:

1. Preheat the oven to 350°F. Line a large baking tray with foil and spray with non-stick cooking spray or line it with parchment paper (no need to spray the parchment). Set it aside.
2. In a large bowl, toss together the oats, almonds, cinnamon and salt.
3. In a small bowl, whisk together the melted butter and honey. Pour it over the oat mixture and stir together until everything is moistened.
4. Pour the oat mixture onto the prepared baking tray and spread it out evenly.
5. Bake for 7 minutes, then remove from the oven and stir the oats around. Return to the oven and bake an additional 8 or so minutes, until golden. It might still seem a little wet but it will dry up while it cools.
6. Once it's cooled off, stir in the cranberries and store it in an airtight container for up to 2 weeks.

This recipe really caught my eye as it uses cranberry juice concentrate and allspice along with all the delicious nuts and berries. This almond cranberry granola is a healthy, vegan and delicious granola recipe that can be easily stored in mason jars and gifted to friends and family! Edible gifts make the perfect hostess or holiday. By Steve Silverman of South Burlington VT. Watch how to make this recipe.

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