25/11/2020 09:16

Recipe of Perfect Stir Fry Vegetables

by Lida Reynolds

Stir Fry Vegetables
Stir Fry Vegetables

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, stir fry vegetables. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stir Fry Vegetables is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Stir Fry Vegetables is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook stir fry vegetables using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fry Vegetables:
  1. Take Slices garlic and ginger
  2. Take 2 tbsp dried minced shrimp
  3. Take 1 bundle vegetables
  4. Prepare 1 tsp oyster sauce
  5. Prepare 3 pcs dried mushroom, strips
Steps to make Stir Fry Vegetables:
  1. Soak mushroom for 30 mins. After that squeeze and cut into strips. Heat wok add oil then stir fry mushroom until golden brown then set aside
  2. Soak dried shrimp for 10 mins in hot water. After that, remove water then mince it and stir fry then set aside
  3. In a wok stir fry garlic and ginger then add vegetables and mushroom. Cover and simmer and add oyster sauce.
  4. When done remove from wok place in a plate. Take the cook minced shrimp then sprinkle all over the vegetables

So that’s going to wrap this up for this special food stir fry vegetables recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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