17/10/2020 23:30

How to Make Quick Shepherds pie my way

by Cecelia Lynch

Shepherds pie my way
Shepherds pie my way

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, shepherds pie my way. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Shepherds pie my way is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Shepherds pie my way is something which I have loved my entire life. They are fine and they look fantastic.

The main difference between the traditional version known as Shepard's pie is that I add a layer of mashed potatoes at the bottom as well. As a potato-obsessed-carb-o-holic this is heaven. Plus, I use beef instead of lamb. My whole family ♥ this Easy Shepherd's Pie.

To get started with this particular recipe, we have to prepare a few ingredients. You can have shepherds pie my way using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shepherds pie my way:
  1. Get large potatoes peeled and chopped
  2. Get lean ground beef
  3. Prepare olive oil, extra virgin
  4. Take salt
  5. Prepare onion, chopped
  6. Get stock of broccoli chopped
  7. Make ready chopped garlic
  8. Prepare shredded cabbage
  9. Get shredded carrots
  10. Get corn
  11. Prepare beef bouillon cube
  12. Prepare ketchup
  13. Take water
  14. Make ready butter
  15. Make ready black pepper
  16. Take worcestershire sauce
  17. Take sour cream
  18. Take salt
  19. Take adobo all purpose seasoning
  20. Take cornstarch
  21. Prepare cold water
  22. Prepare shredded cheese any kind you like
  23. Take milk

Then, you make a flavorful ground beef stew with bacon, vegetables, and wine. How do you reheat Shepherd's pie? If you're re-heating leftovers, I recommend transferring them to a clean baking dish to avoid food burnt into the dish. The best classic shepherd's pie - aka shepards pie or cottage pie.

Steps to make Shepherds pie my way:
  1. Peel and chop potatoes and boil them with 1 tsp salt …when there soft drain them and add 3 tbs of butter 1/2 cup milk 1 tbs sour cream and 1/4 tsp salt and mash them together then mix with mixer until smooth and set aside
  2. In frying pan add the olive oil onions and garlic and cook until 3/4 way soft and then add beef mix together add in cabbage and carrots and mix together once cabbage is almost soft add in broccoli
  3. Add in beef cube 1 1/2 cup water 2 tbs ketchup 1 tsp black pepper 2 tsp worchestershire sauce 1/4 tsp adobo all purpose seasoning and cook few more minutes then in cup add 1 tbs of cornstarch and 2 tbs cold water mix well add to mixture and add another 2 tbs ketchup stir and turn off stove
  4. Pre heat oven to 350° f
  5. In a deep baking dish add the meat mixture spreading it out then add corn on top spreading it out and same with potatoes on top of corn then sprinkle cheese on top and bake for 45 minutes
  6. Remove from oven and allow it to sit for 15 minutes and enjoy

If you're re-heating leftovers, I recommend transferring them to a clean baking dish to avoid food burnt into the dish. The best classic shepherd's pie - aka shepards pie or cottage pie. Ground beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes, and baked. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato.

So that is going to wrap this up with this exceptional food shepherds pie my way recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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