Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy steak fajitas. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Steak Fajitas is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Easy Steak Fajitas is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy steak fajitas using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Steak Fajitas:
Take 1.5 lb skirt steak; tenderized & thinly sliced against the grain
Take 4 oz chipotle salsa
Take 1 T cumin
Get 1 medium sized red onion; medium julienne
Make ready 1/2 red bell pepper; medium julienne
Prepare 1/2 green bell pepper; medium julienne
Make ready 1/2 yellow bell pepper; medium julienne
Get 8 oz pico de gallo
Prepare 1 pinch kosher salt and black pepper
Take as needed vegetable oil
Instructions to make Easy Steak Fajitas:
Marinate steak in chipotle salsa for up to 48 hours.
Pat steak dry. Heat enough vegetable oil to cover the bottom of a large saute pan.
Add bell pepper and onion with a pinch of salt. Saute on high 3 minutes. Remove from pan.
Add steak. Season. Sear one side then turn over. Sprinkle peppers and onions atop. Cook 1 minute.
Add garlic. Stir. Cook 30 seconds or until garlic is fragrant.
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