Simple Way to Prepare Gordon Ramsay Beef Lengua

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef lengua. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Lengua is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Beef Lengua is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have beef lengua using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef Lengua:

1. Take 1/2 kg tenderloin or sirloin beef
2. Make ready 1 can cream of mushroom
3. Prepare 1 cup water
4. Take 1 can button mushroom (slice)
5. Prepare 1/3 cup light soy sauce
6. Get 1/2 stick unsalted butter
7. Prepare 1 pinch of ground pepper
8. Take 2 cup water (enough to cover the beef)

Instructions to make Beef Lengua:

1. Using unsalted butter fry beef in medium heat. Do not over fry it. Add 2 cups of water and light sauce. Simmer until beef tender.Sprinkle with ground pepper.
2. In a bowl mix cream of mushroom with 1 can of water. Stir until no lumps seen. Set aside.
3. Pour cream of mushroom when beef is tender. Simmer until sauce thicken. Add the button mushroom. Adjust the taste when needed. Have a nice meal:))).

So that’s going to wrap this up with this special food beef lengua recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!