Recipe of Favorite Beef Stroganoff

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beef stroganoff. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Stroganoff is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Beef Stroganoff is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have beef stroganoff using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:

1. Take 3 T butter
2. Take 1 lb sirloin or beef tenderloin, thinly sliced into 1/2" strips
3. Take 12 oz mushrooms, sliced
4. Make ready 1 large onion, sliced
5. Prepare 2 cloves garlic, minced
6. Get 1/2 c beef broth
7. Take 1/4 tsp sea salt
8. Make ready 1/4 tsp ground black pepper
9. Take 1 c sour cream
10. Take 1 T dijon mustard
11. Make ready 2 pkg (8 oz) Shirataki noodles, fettuccine style

Instructions to make Beef Stroganoff:

1. In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside.
2. In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min.
3. Stir in sour cream and mustard. Cook 1 min. or until heated through.
4. Prepare noodles - rinse, drain, dry. Divide into four portions and serve with meat mixture.

So that’s going to wrap this up for this exceptional food beef stroganoff recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!