Easiest Way to Make Award-winning Black chickpea with potatoes(kaale chana aloo)

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, black chickpea with potatoes(kaale chana aloo). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Black chickpea with potatoes(kaale chana aloo) is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Black chickpea with potatoes(kaale chana aloo) is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook black chickpea with potatoes(kaale chana aloo) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Black chickpea with potatoes(kaale chana aloo):

1. Get 1/2 kg black chickpea soaked overnight
2. Make ready 3 medium potatoes, 1 cup tamarind soaked in 1/2cup warm water
3. Prepare 1 onion sliced,1 tsp cumin seeds, few curry leaves,3 green chillies chopped
4. Make ready 1 tbsn Kashmiri red chilli pwd, 1 tbsn turmeric and 1 tsp coriander pwd,2 tbsn oil and 1tbsn salt
5. Get Garnish coriander leaves and few lemon slices
6. Prepare Pls check the ROASTED MASALA I mentioned
7. Take Below (its optional but give immense flavour)

Instructions to make Black chickpea with potatoes(kaale chana aloo):

1. Boil the black chickpea with whole potato(not peeled) with salt..when done drain the water,now remove the pulp of tamarind n strain its juice,now heat oil in a pan add the onion, cumin seeds, curry leaves and chillies…mix well
2. Now add the dry masala n mix well n saute 2 mins now add the tamarind pulp n mix well n saute till oil floats up.
3. When oil floats up…now add salt mix then add the chickpeas and diced potatoes n now add 1 tsp of roasted masala
4. Roasted masala pic1(dry roast 7 Kashmiri red chilli,2 tbsn coriander seeds with 1 tbsn cumin seeds…when cool n grind..store in airtight container can be used for many Indian dishes)now add the coriander leaves mix well.now serve hot garnish with coriander leaves, lemon slice and a pinch of roasted masala…enjoy😋pls do try

So that’s going to wrap it up for this exceptional food black chickpea with potatoes(kaale chana aloo) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!