Recipe of Perfect Garlic Parmesan crusty potatoes

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlic parmesan crusty potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic Parmesan crusty potatoes is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Garlic Parmesan crusty potatoes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Garlic Parmesan crusty potatoes:

1. Prepare Little potatoes 2-3 lbs (enough to cover tray)
2. Make ready 1/3 cup olive oil
3. Prepare Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
4. Take Garlic powder
5. Take 2 tbsp garlic minced
6. Prepare 1/4 cup Parmesan cheese
7. Prepare Touch adobo seasoning (has salt in it)

Steps to make Garlic Parmesan crusty potatoes:

1. Preheat over to 425 °. Cover potatoes in oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
2. Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy

So that’s going to wrap it up with this special food garlic parmesan crusty potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!