Recipe of Gordon Ramsay Spiced Mashed Potatoes

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, spiced mashed potatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spiced Mashed Potatoes is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Spiced Mashed Potatoes is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have spiced mashed potatoes using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spiced Mashed Potatoes:

1. Make ready 175 g mash potato powder mix
2. Get 800 ml water
3. Get 5-6 Tbs all purpose cream
4. Prepare to taste Salt
5. Prepare Spices
6. Take 1 tsp garam masala
7. Get 1/4 tsp cumin
8. Make ready 1/8 tsp paprika
9. Make ready 1/4 tsp S&B Shichimi Japanese chili powder
10. Take 2 g stevia packet or 1-2tsp sugar (optional)

Instructions to make Spiced Mashed Potatoes:

1. Here is a photo of my favorite Japanese chili powder. It comes in small bottles too. If you don’t have this you can substitute with finely ground chili flakes or powder, add a dash of ginger powder (optional) and throw in a bit of sesame seeds (optional).
2. Mix in 1 c (250ml) water: All the spices and 3 Tbsp cream. Set aside.
3. In a sauce pan heat remaining water and add 1/2 your mash potato powder (sprinkle a few at a time) while continuously stirring. Before it starts to form, pour in the spice mix. Then sprinkle in the remaining mash potato powder while continuously stirring.
4. When it forms (no longer liquid), adjust taste by adding the remaining cream (1-3 Tbsp) and salt. Mix well. Taste as you add.
5. Serve with your favourite fried or roasted protein. :)

So that is going to wrap it up with this special food spiced mashed potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!