Recipe of Award-winning Butter Steak Bites

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, butter steak bites. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Butter Steak Bites is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Butter Steak Bites is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have butter steak bites using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Butter Steak Bites:

1. Get 1.5-2 lbs tenderloin steak, cut into bite size pieces
2. Prepare 1 large onion, large diced
3. Get 1 lb asparagus, cut into bite size pieces
4. Prepare 6 garlic cloves, minced
5. Get 1 stick butter, divided
6. Prepare 4 tbsp olive oil
7. Get 1 tbsp Dijon mustard
8. Prepare 2 tbsp tomato paste
9. Take 1/2 cup wine
10. Get 1 tsp onion powder
11. Take 2 tbsp Italian seasoning
12. Take Pinch crushed red pepper flakes
13. Make ready Salt & pepper
14. Prepare 2 tbsp siracha sauce

Instructions to make Butter Steak Bites:

1. Prep veggies, set aside
2. Prep the steak and put in bowl. Add salt, pepper and onion powder. Mix to coat steak bites.
3. Heat large skillet and add in 1/2 of the stick of butter and the olive oil heat to medium high. Add onions and cook until start to caramelize. Add in steak bites, garlic, Dijon and tomato paste. Stir to combine and cook meat. Once browned add in the wine to deglaze pan.
4. Add in asparagus, Italian seasoning, crushed red pepper flakes and siracha sauce. Stir to combine. Add in last of butter to make sauce. Serve over mashed potatoes or rice or noodles.

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