Easiest Way to Prepare Super Quick Homemade Steak lo mein

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steak lo mein. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Steak lo mein is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Steak lo mein is something that I have loved my whole life.

Lo mein is a Chinese dish with egg noodles. It often contains vegetables and some type of meat or seafood, usually beef, chicken, pork, shrimp or wontons. It can also be eaten with just vegetables. Traditionally this is a dry variation of noodle soup.

To get started with this recipe, we have to first prepare a few ingredients. You can cook steak lo mein using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steak lo mein:

1. Prepare 1-2 lbs fresh cooked or leftover steak, chopped, I had a ribeye and a filet
2. Take 1/4 cup soy sauce
3. Prepare 1/4 cup vinegar, i used rice wine vinegar this time
4. Get 1 tbsp sesame oil
5. Take 4 tbsp brown sugar
6. Take To taste onion and garlic powders and pepper
7. Make ready 6-8 green onions chopped
8. Get 1 lb lo mein noodles OR spaghetti noodles

Before you start cooking have all ingredients prepped and ready to go. Once you start cooking everything goes together fast. What Meat Goes with Lo Mein? Beef: Flank steak, skirt steak, ribeye or top sirloin will all work great in this recipe.

Instructions to make Steak lo mein:

1. Boil your noodles in salted water. Drain
2. Cook your steak in a skillet to desired doneness. Chop into bite size pieces when it cools down enough.
3. In a bowl mix the soy sauce, vinegar, br sugar, sesame oil and seasonings until dissolved. Chop the green onions and set aside.
4. When noodles are drained, pour dissolved soy sauce mixture in and combine. Add steak and green onions to the pot next and combine well! We eat egg rolls with ours.

What Meat Goes with Lo Mein? Beef: Flank steak, skirt steak, ribeye or top sirloin will all work great in this recipe. Whatever cut you choose, make sure the beef achieves a nice golden color. The easiest, most delicious lo mein you will make! It's quick, healthy and best of all, it's kid approved!… !

So that’s going to wrap this up for this exceptional food steak lo mein recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!