Simple Way to Make Speedy Beans Potatoes and Sausage

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beans potatoes and sausage. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beans Potatoes and Sausage is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Beans Potatoes and Sausage is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have beans potatoes and sausage using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Beans Potatoes and Sausage:

1. Take Small Bushel full of Garden Fresh Green Beans
2. Take 8 Red Potatoes, quartered
3. Get 1 Pkg. Skinless Smoked Sausage, cubed or sliced
4. Get 1/4 Cup Salt
5. Make ready 2-3 Tbsps. Coconut Shortening

Instructions to make Beans Potatoes and Sausage:

1. Wash and rinse beans to remove dirt and throw away any bad looking or to soft beans. Trim ends and remove any strings. Add to a Large Stock Pot. Fill pot 3/4 full of water, add shortening, and salt. Turn heat on high and bring to a boil. Boil for 2 hours, stirring occasionally.
2. 25-30 Minutes before the 2 hour mark add the Potatoes and Smoked Sausage. Finish cooking. Once 2 hours is up check the green beans and potatoes to see if they are tender. If so, turn off the heat and enjoy 😊

So that’s going to wrap this up for this special food beans potatoes and sausage recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!