Easiest Way to Prepare Perfect Beef Steak Fajita

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beef steak fajita. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Beef Steak Fajita is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Beef Steak Fajita is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beef steak fajita using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Steak Fajita:

1. Prepare Ingredients
2. Prepare 1 Large Green Bell Pepper
3. Take 4-5 Yellow and Red Sweet Peppers
4. Get 1 Onion
5. Take Skirt Steak
6. Make ready Fajita Seasoning
7. Get Oil

Instructions to make Beef Steak Fajita:

1. Marinate Steak in fajita seasoning and refrigerate for 24 hours
2. Cut vegetables and add salt, pepper and lemon
3. On a cast iron skillet add oil
4. Put the steak on it
5. Cook from both sides then slice
6. Sauté vegetables
7. Warm up the tortillas
8. Layer vegetables, steak and salsa on it

So that is going to wrap this up for this exceptional food beef steak fajita recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!