13/01/2021 06:39

Step-by-Step Guide to Prepare Homemade Baked meaty pasta with spinach,tomato and aubergine

by Elva Reyes

Baked meaty pasta with spinach,tomato and aubergine
Baked meaty pasta with spinach,tomato and aubergine

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baked meaty pasta with spinach,tomato and aubergine. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked meaty pasta with spinach,tomato and aubergine is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Baked meaty pasta with spinach,tomato and aubergine is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook baked meaty pasta with spinach,tomato and aubergine using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked meaty pasta with spinach,tomato and aubergine:
  1. Take 100 gr Penne Pasta, cooked
  2. Make ready 250 gr minced meat (pork and beef)
  3. Prepare 2 cups spinach
  4. Make ready 2 piece roma tomatos (dice)
  5. Take 1 piece aubergine (pealed and diced)
  6. Take 1 botol pasta sauce (tomato basil)
  7. Make ready 1 piece onione
  8. Get 3 cloves garlic
  9. Make ready 1 tbsp oregano
  10. Get 1/2 tbsp dried parsley
  11. Take 1 cup 3 cheese (cheddar,parmesan,and mozarella)
  12. Get olive oil
  13. Take salt pepper and vegeta the vegetable stock powder
Instructions to make Baked meaty pasta with spinach,tomato and aubergine:
  1. Make the mince meat : heat the pan in medium heat, drizzle with olive oil and saute garlic and diced onion until translucent and fragrant, then add minced meat till finely cooked and set aside
  2. In the same pan, drizzled with little bit olive oil, and add the diced aubergine untill they soft,add diced tomatos, salt and peppet vegeta and drieg oregano, stir and add pasta sauce. add little bit pasta water and let it simmer for about 10-15 mins
  3. Place in the baking tray, the tomato and aubergine sauce, cooked penne, spinach, cooked minced meat and cheese on the top, sprinkle little dried parsley
  4. Pre heat the oven and bake the pasta in 200 celcius for about 35 mins
  5. Serve while its hot,you can add extra grated parmesan cheese,, sooo good!!

So that’s going to wrap it up for this special food baked meaty pasta with spinach,tomato and aubergine recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


Here are any recommended products that are suitable for making your meals on amazon

Happy Cooking & Shopping


© Copyright 2021 The Dinner Box. All Rights Reserved.