Simple Way to Make Perfect Moist Italian Baked Chicken!

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, moist italian baked chicken!. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Moist Italian Baked Chicken! is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Moist Italian Baked Chicken! is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook moist italian baked chicken! using 9 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Moist Italian Baked Chicken!:

1. Make ready chicken
2. Prepare 1 italian dressing
3. Take 1 italian bread crumbs
4. Prepare 4 chicken breasts/thighs/ect
5. Prepare 2 1/2 tbsp (or more) olive oil
6. Take 1 pinch of salt
7. Take 1 pinch of pepper
8. Get 1 pinch of garlic salt/powder
9. Get 1/2 stick of butter(you may not need this much, but i did not record exactly how much i used, sorry!)

Steps to make Moist Italian Baked Chicken!:

1. Preheat oven to 375°
2. Clean chicken well. Then, in a large bowl add enough italian dressing to toss the chicken in (depends on how much chicken you prepared)
3. Dip/toss chicken in the dressing
4. Sprinkle salt, pepper, garlic salt/powder to taste.
5. In a seperate large bowl (plastic bags work just as well) pour enough italian bread crumbs to cover all surfaces of the chicken.
6. One at a time, take the chicken from the dressing and toss/shake the chicken in the breadcrumbs. (*if you make your own breadcrumbs the results are fantastic!)
7. In a large skillet, melt 1-2 tbs of butter for every piece of chicken
8. Meanwhile, prepare a baking pan/dish to bake the chicken on- spread enough olive oil in it to completely cover bottom of the pan. Set aside near skillet
9. When the butter is coming to a foam, place chicken in skillet. flip twice when each side is gold brown. Remove chicken and set in the baking pan/dish.
10. Sprinkle bread crumbs over tops of chicken before baking (if needed)
11. Almost done, Bake chicken for 30-45 minutes depending on how many and how large of pieces you used.
12. Before serving , cut into the center of the thickest piece to make sure its fully cooked. If not, place back in oven for 5-10 more minutes.
13. Serve and enjoy!

So that’s going to wrap this up for this special food moist italian baked chicken! recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!