How to Prepare Award-winning Leche flan(cream caramel)

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, leche flan(cream caramel). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Leche flan(cream caramel) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Leche flan(cream caramel) is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have leche flan(cream caramel) using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Leche flan(cream caramel):

1. Make ready 3 eggs
2. Prepare 1 cup shredded coconut
3. Get 1/2 cup condense milk
4. Make ready 2/3 cup sugar
5. Prepare 1 tspn ginger powder
6. Prepare 1 tspn nutmeg powder
7. Make ready 1 tbspn vanillah essense

Instructions to make Leche flan(cream caramel):

1. Here are all u need
2. Start by making a syrup,add sugar +half cup water and boil till it browns a little,pour the syrup mix in into your moulds and allow to cool a little
3. In a bowl break eggs,whisk well,and add your condensed milk,whisk,and add ur ginger and nutmeg
4. Followed by ur shredded coconut(note coconut is optional)
5. Add your vanillah essence and whisk
6. Pour the mix untop of your caramilized sugar and steam for 15mins,and tanaa you are good to ho
7. Enjoy best when chilled

So that is going to wrap this up for this exceptional food leche flan(cream caramel) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!