04/12/2020 03:43

Step-by-Step Guide to Prepare Super Quick Homemade Flan pudding

by Mollie Henry

Flan pudding
Flan pudding

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, flan pudding. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Flan pudding is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Flan pudding is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have flan pudding using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Flan pudding:
  1. Take 4 Eggs
  2. Prepare 2 cups Milk
  3. Prepare 1 cup Powdered sugar
  4. Take 2 tsp Vanila essance
  5. Take 1/2 cup Condensed milk
  6. Get for caramel
  7. Make ready 3 tbsp Sugar
  8. Make ready 1 cup Caramelized nuts
Steps to make Flan pudding:
  1. Beat the eggs till it's color changes, then add powdered sugar, milk, vanila essance.
  2. Beat it again, finally add condensed milk. Mix it well.
  3. Caramelize the sugar until light brown in a pudding vessel.remove from heat. Cool it.
  4. Pour the custard (egg & milk mix) into the caramelized mould. Close it with a lid. Steam it over boiling water 25 min. remove from heat.
  5. Cool it & refrigerate it 15 min. Unmould it & decorate it with caramelized nuts.

So that’s going to wrap this up for this special food flan pudding recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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