Recipe of Gordon Ramsay Andry’s Chicken Parmesan Baked Penne

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, andry’s chicken parmesan baked penne. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Andry’s Chicken Parmesan Baked Penne is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Andry’s Chicken Parmesan Baked Penne is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have andry’s chicken parmesan baked penne using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Andry’s Chicken Parmesan Baked Penne:

1. Get 350 grams penne
2. Make ready 2 chicken breasts
3. Make ready 1 jar tomato-basilicum sauce
4. Get 300 grams shredded mozzarella
5. Make ready 50 grams grated Parmesan cheese
6. Make ready 5 grams fresh basil, roughly chopped
7. Take Pinch Salt
8. Prepare Pepper

Steps to make Andry’s Chicken Parmesan Baked Penne:

1. Preheat oven to 180°C
2. Cook the pasta al dente in a large stockpot of well-salted boiling according to package instructions. Drain. Return pasta to the stockpot and add chicken and tomato sauce. Gently toss to combine until the pasta is evenly coated.
3. Pour half of the pasta into a greased 30x18 cm or 33x22 cm baking dish. Sprinkle evenly with 200 gr of mozzarella cheese, half of the Parmesan cheese and half of the basil. Layer the remaining half of the pasta evenly on top. Sprinkle evenly with the remaining 100 gr of mozzarella cheese.
4. Bake for 20-25 minutes until the cheese is melted and just barely starts to turn gold. Remove and sprinkle immediately with the remaining Parmesan cheese and fresh basil. Serve warm.

So that is going to wrap it up for this exceptional food andry’s chicken parmesan baked penne recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!