Step-by-Step Guide to Make Award-winning Steamed banana cupcakes

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, steamed banana cupcakes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Steamed banana cupcakes is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Steamed banana cupcakes is something that I have loved my entire life. They’re fine and they look fantastic.

Steamed Banana Cupcakes are delicious cupcakes that can be made without oven. Leftover banana can be made into this. If you Like this video please give us a. My steamed muffins and cupcakes recipes have been gaining popularity among my readers These cupcakes are soft, moist and filled with banana flavour.

To begin with this recipe, we have to first prepare a few ingredients. You can cook steamed banana cupcakes using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Steamed banana cupcakes:

1. Prepare 4 eggs
2. Prepare 3/4 cup sugar
3. Get 3/4 cup butter, melted
4. Make ready 2 cups all purpose flour
5. Get 2 cups mashed banana
6. Get 1 tsp baking powder
7. Prepare 1 tsp baking soda
8. Make ready 1/8 tsp salt

These Banana Cupcakes Are So SOFT And Have A Hint Of Cinnamon. They Are Also Topped With A Delicious Cinnamon Cream Cheese Frosting Baking Them Irresistible In Every Way! These cupcakes are soft, moist and filled with banana flavour. steamed banana cupcakes. Find this Pin and more on Recipes to Cook by Thaya Cookies.

Instructions to make Steamed banana cupcakes:

1. Sift flour, baking powder, baking soda and salt in a bowl. Set aside.
2. Melt butter in a pot and set aside to cool.
3. Mash banana with fork. Set aside.
4. Beat eggs and sugar until thick and pake yellow. Add melted butter and mix well.
5. Add mashed banana. Mix well.
6. Finally, fold in sifted flour mixture.
7. Pour in about 3/4 tje cupcake molder. steam at high heat for about 20-25 minutes or until the inserted toothpick comes out clean.

These cupcakes are soft, moist and filled with banana flavour. steamed banana cupcakes. Find this Pin and more on Recipes to Cook by Thaya Cookies. Bananas are one of the most frequent purchases I make at the grocery store because my whole family loves them. They make for such an easy (and healthy). As with banana cake, banana cupcakes are a great way to use up ripe bananas.

So that’s going to wrap this up with this exceptional food steamed banana cupcakes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!