Recipe of Speedy Baked Stuffed Chicken Breast

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked stuffed chicken breast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Stuffed Chicken Breast is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Baked Stuffed Chicken Breast is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook baked stuffed chicken breast using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Stuffed Chicken Breast:

1. Prepare 1 pound skinless, boneless chicken breast
2. Take 1 pack bacon
3. Get 1 bell pepper
4. Get 1 onion
5. Get 1 pack cheese (your preference)
6. Prepare 1 tomato (optional)
7. Prepare 2 tablespoons Vinegar
8. Make ready 2 tablespoons Garlic Powder
9. Make ready 1 tablespoon Pepper
10. Prepare Goya Adobo Seasoning
11. Prepare 1 pack Goya Sazon (for color)
12. Get 2 tablespoons Olive Oil or Canola

Instructions to make Baked Stuffed Chicken Breast:

1. 45 mins- 1 hr (depending on the size of the breast)
2. Rinse the chicken breast. Make a cut on the breast to open it for stuffing later on. Chop the veggies in cubes or strips (optional) and put on the side. Now add all the dry and wet ingredients together on a bowl. Add the chicken and let it marinate for an hour. In a baking pan add some olive oil and rub well.
3. Place the chicken breast on the baking pan and add the veggies and cheese stuffing inside. Wrap with the amount of bacon you desire. Put in the oven for 25 mins on 350 covered so the meat can cook inside then uncover and let the bacon get dark and crispy for the remaining time.

So that’s going to wrap it up for this special food baked stuffed chicken breast recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!