How to Prepare Jamie Oliver Stuffed acorn squash

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, stuffed acorn squash. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed acorn squash is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Stuffed acorn squash is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stuffed acorn squash using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stuffed acorn squash:

1. Make ready 1 acorn squash the bigger is better
2. Take Cup cooked yellow rice
3. Prepare Cup mix frozen vegetables
4. Make ready 1 diced fine onion
5. Make ready 1 gloves of garlic chopped
6. Get 2 baked chicken thighs boneless
7. Prepare 1 teaspoon salt
8. Take 1 tablespoon olive oil
9. Get Olive oil spray
10. Prepare 1 teaspoon curry
11. Get 1 teaspoon allspice

Steps to make Stuffed acorn squash:

1. Wash and cut the top of the squash and core add the salt inside
2. Over medium heat add olive oil and onion cook to soft then add the frozen vegetables and rice and all the spices with the chicken thighs and cook for 10 minutes
3. Stuff the squash with all the mixture add 2 tablespoon broth spray the skin of the squash with oil cover with foil and cook 425 f for an hour
4. Enjoy

So that’s going to wrap it up with this special food stuffed acorn squash recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!