Recipe of Jamie Oliver Indian Egg Curry

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, indian egg curry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Indian Egg Curry is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Indian Egg Curry is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have indian egg curry using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Indian Egg Curry:

1. Make ready Onion: 1 Large
2. Make ready Tomato: 1 large
3. Make ready Green Chili: 1 large
4. Prepare Eggs: 3 boiled (whites and yolk separated)
5. Get Red chili: half table spoon
6. Make ready 1 tea spoon Salt:
7. Take 1/4 tea spoon Turmeric:
8. Prepare 1/2 tea spoon Cumin powder:
9. Make ready 1/2 tea spoon Coriander powder:
10. Prepare 1/2 tea spoon Chaat Masala:
11. Get 1 Chicken stock cube:
12. Prepare 2 table spoon Oil:

Steps to make Indian Egg Curry:

1. Fry onions
2. Add tomato and green chili
3. Add the rest of the spices and let it cook for 5 minutes
4. Add egg yolk and mash, add water to make the curry
5. Once done add egg whites
6. Serve with roti, naan, bun or pauv

So that is going to wrap it up with this special food indian egg curry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!