Simple Way to Make Gordon Ramsay Garlic Shrimp Alfredo

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, garlic shrimp alfredo. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Garlic Shrimp Alfredo is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Garlic Shrimp Alfredo is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have garlic shrimp alfredo using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Garlic Shrimp Alfredo:

1. Prepare 1 Linguine (use however much you need)
2. Make ready 1 Small (60-80 count) Shrimp, tail off
3. Make ready 1 can Alfredo
4. Prepare 2 cup Cut Broccoli
5. Make ready 4 tbsp Butter
6. Get Garlic Powder

Instructions to make Garlic Shrimp Alfredo:

1. You will need a lot of stove top space as everything is cooked separately and combined in a casserole dish at the end.
2. Thaw shrimp. Hopefully you have the kind that came without a shell or tail, otherwise you need to remove all inedible parts. Wal-Mart has a 60-80 count bag with tail off for about $5.
3. Place a pot of water to boil on the stove. Use high heat and salt the water. Place a large skillet on the stove and melt butter with medium heat. Sprinkle garlic powder into melted butter (as much as you like but the flavor with dissipate during cooking). Place a small sauce pan on the stove and put alfredo sauce in it. Do not start that yet. You will also need to prepare your broccoli (I use the microwave).
4. Once butter is melted and seasoned, add shrimp. Spread them out so they are not on top of each other. Let them cook slowly. Do not allow the butter to come to a simmer. Stir frequently until no longer pink.
5. While cooking the shrimp, add your pasta to your boiling water. Cook as per package instructions.
6. Start cooking the alfredo on medium low heat. Stir occasionally. Start cooking your broccoli.
7. Once the shrimp is cooked, sprinkle more garlic powder over shrimp (as much as desired though it will not cook down now). Cover and remove from heat.
8. Hopefully everything else is cooking and almost done!
9. Once the pasta is cooked, drain and add to casserole dish. Then add your cooked broccoli. Then shrimp with melted butter on top of that. Finally top with alfredo. Mix thoroughly.
10. Serve. Cover when not in use. Refrigerate leftovers.

So that’s going to wrap this up with this exceptional food garlic shrimp alfredo recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!