Step-by-Step Guide to Prepare Super Quick Homemade Bread for Sauerkraut and Meatball Soup

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, bread for sauerkraut and meatball soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bread for Sauerkraut and Meatball Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Bread for Sauerkraut and Meatball Soup is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have bread for sauerkraut and meatball soup using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Bread for Sauerkraut and Meatball Soup:

1. Make ready 1/3 cup grated Parmesan cheese
2. Get 1 tablespoons chopped chives
3. Get 1 teaspoon granulated garlic powder
4. Take 2/3 stick butter softened
5. Prepare 1 loaf marble rye bread

Steps to make Bread for Sauerkraut and Meatball Soup:

1. Slice the bread, add the butter, mix the cheese, chives, and garlic. Spread the butter over one side of the bread. Turn the broiler on.
2. Add cheese mixture, cover the whole buttered side. Broil till your desired doneness. Serve I hope you enjoy!!!

So that’s going to wrap this up with this special food bread for sauerkraut and meatball soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!