Easiest Way to Prepare Award-winning Mkalla Zehre (vegan)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mkalla zehre (vegan). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mkalla Zehre (vegan) is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mkalla Zehre (vegan) is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook mkalla zehre (vegan) using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mkalla Zehre (vegan):

1. Prepare cauliflower
2. Make ready big onions
3. Prepare rice
4. Get cinnamon
5. Get salt

Steps to make Mkalla Zehre (vegan):

1. Slice onions
2. In a pot, heat some oil and fry the onions until they're brown.. Sprinkle some salt to accelerate cooking
3. Add the washed cauliflower (florets) and cover with water
4. Bring to a boil and cover. Let it boil till the cauliflower is cooked
5. Add the rice, cinnamon and salt and mix. Add water if needed to submerge the mix (2 fingers deep)
6. Cover and let it cook till water evaporates
7. Serve with yogurt if served hot or squeeze a lemon if served cold.

So that’s going to wrap it up for this special food mkalla zehre (vegan) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!