11/09/2020 15:53

Steps to Make Homemade Veg Burrito bowl

by Flora Pratt

Veg Burrito bowl
Veg Burrito bowl

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, veg burrito bowl. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Veg Burrito bowl is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Veg Burrito bowl is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have veg burrito bowl using 40 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Veg Burrito bowl:
  1. Get Layer 1: Veg Mexican rice
  2. Make ready basmati rice cooked
  3. Make ready yellow + green + red capsicum (bell pepper)
  4. Make ready spring onion
  5. Make ready sweet corn
  6. Get broccoli florets
  7. Take Garlic paste
  8. Make ready olive oil
  9. Get Tomato sauce
  10. Prepare red chilli sauce
  11. Prepare red chilli flakes
  12. Get soya sauce
  13. Get cilantro leaves
  14. Make ready Salt
  15. Prepare Layer 2: Rajma (kidney beans) gravy
  16. Make ready Rajma soaked overnight and boiled
  17. Take spring onion
  18. Take tomato
  19. Make ready garlic paste
  20. Prepare tomato sauce
  21. Take red chilli flakes
  22. Get cream
  23. Take Salt
  24. Take cilantro leaves
  25. Take olive oil
  26. Make ready Layer 3: Sour cream
  27. Prepare curd (thick)
  28. Get lemon juice
  29. Prepare Crushed pepper
  30. Make ready Salt
  31. Prepare Layer 4: Salsa
  32. Take tomatoes chopped
  33. Make ready spring onion
  34. Make ready carrot grated
  35. Make ready Salt
  36. Take chat masala, Aamchur powder
  37. Make ready green chilli chopped
  38. Take Layer 5: Nachos and toppings
  39. Get Nachos or tortilla chips crushed
  40. Get Tomato + carrot + spring onion Toppings
Steps to make Veg Burrito bowl:
  1. For Rajma: In a pan take olive oil + garlic paste + red chilli flakes and sauté for a minute. Add spring onion + tomato and sauté. Add cooked Rajma + tomato sauce+ salt and cook for 5 minutes. Add cilantro leaves and a tsp of cream and mix well
  2. For Mexican veggie rice: In a pan take olive oil + garlic paste + red chilli flakes and sauté well. Now add spring onion + capsicum + sweet corn and sauté for 3 minutes. Add Chilli sauce + tomato sauce + soya sauce and basmati rice cooked and mix well with salt for 5 minutes. Ensure not to break the rice.
  3. For sour cream : in a bowl take a cup of curd + lemon juice + pepper crushed + salt and mix well
  4. For salsa: mix tomato + onion + carrot + green chilli + chat masala+ Aamchur powder + salt and mix well.
  5. Final plating: Layer 1- Mexican rice, layer 2- Rajma masala, layer 3- sour cream, layer 4: salsa and top with nachos

So that is going to wrap it up with this exceptional food veg burrito bowl recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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