Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, veg burrito bowl. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Veg Burrito bowl is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Veg Burrito bowl is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have veg burrito bowl using 40 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Veg Burrito bowl:
Get Layer 1: Veg Mexican rice
Make ready basmati rice cooked
Make ready yellow + green + red capsicum (bell pepper)
Make ready spring onion
Make ready sweet corn
Get broccoli florets
Take Garlic paste
Make ready olive oil
Get Tomato sauce
Prepare red chilli sauce
Prepare red chilli flakes
Get soya sauce
Get cilantro leaves
Make ready Salt
Prepare Layer 2: Rajma (kidney beans) gravy
Make ready Rajma soaked overnight and boiled
Take spring onion
Take tomato
Make ready garlic paste
Prepare tomato sauce
Take red chilli flakes
Get cream
Take Salt
Take cilantro leaves
Take olive oil
Make ready Layer 3: Sour cream
Prepare curd (thick)
Get lemon juice
Prepare Crushed pepper
Make ready Salt
Prepare Layer 4: Salsa
Take tomatoes chopped
Make ready spring onion
Make ready carrot grated
Make ready Salt
Take chat masala, Aamchur powder
Make ready green chilli chopped
Take Layer 5: Nachos and toppings
Get Nachos or tortilla chips crushed
Get Tomato + carrot + spring onion Toppings
Steps to make Veg Burrito bowl:
For Rajma: In a pan take olive oil + garlic paste + red chilli flakes and sauté for a minute. Add spring onion + tomato and sauté. Add cooked Rajma + tomato sauce+ salt and cook for 5 minutes. Add cilantro leaves and a tsp of cream and mix well
For Mexican veggie rice: In a pan take olive oil + garlic paste + red chilli flakes and sauté well. Now add spring onion + capsicum + sweet corn and sauté for 3 minutes. Add Chilli sauce + tomato sauce + soya sauce and basmati rice cooked and mix well with salt for 5 minutes. Ensure not to break the rice.
For sour cream : in a bowl take a cup of curd + lemon juice + pepper crushed + salt and mix well
For salsa: mix tomato + onion + carrot + green chilli + chat masala+ Aamchur powder + salt and mix well.
Final plating: Layer 1- Mexican rice, layer 2- Rajma masala, layer 3- sour cream, layer 4: salsa and top with nachos
So that is going to wrap it up with this exceptional food veg burrito bowl recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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